Lesson Objectives:

• Students will learn about the culture and traditional food of the Deep South in the USA.
• Students will improve their reading comprehension through a text about Southern cuisine.
• Students will expand their vocabulary related to cooking and Southern food.
• Students will follow a simple recipe to understand and engage with traditional Southern cooking.

Materials:

• Worksheet (reading passage, vocabulary, and questions)
• Recipe for Southern Cornbread
• Ingredients for the recipe (optional if cooking in class)
• Pencils, dictionaries, cooking tools